PRIDE OF TANZANIA

PRIDE OF TANZANIA

PRIDE OF TANZANIA

Pride of Tanzania showcases the rich tradition and vibrant flavors of coffee cultivated in Tanzania’s fertile highlands. Grown near the slopes of Mount Kilimanjaro and Mount Meru, these Arabica beans thrive in volcanic soil and high-altitude climates, resulting in a cup that is both lively and well-balanced.

This medium roast highlights the unique tasting profile that Tanzanian coffee is celebrated for—bright acidity, floral aromatics, and fruity notes of blackcurrant and citrus, complemented by a smooth body and a clean, wine-like finish. Each sip delivers a refreshing yet complex experience, making it ideal for coffee lovers seeking a dynamic, flavorful brew.

Handpicked by dedicated smallholder farmers, the beans are carefully processed and sun-dried to preserve their natural character. With each cup, you taste the heritage and passion of Tanzanian coffee culture.

Whether enjoyed as a bold morning brew or a refined afternoon cup, Pride of Tanzania offers a memorable coffee experience that reflects the beauty, tradition, and strength of its origin.

Roast: Medium-light

Tasting Profile: Pear, floral, jasmine, strawberry.

Grower: Small cooperative farmers in the Mbeya area

Variety: Bourbon & Kent

Region: Mbeya Region of Tanzania

Altitude: 1200-1900 M

Soil Type: Clay Minerals

Process: Fully washed and dried on raised beds